From Natalie Rogers
Ingredients
- 4 cups rotisserie chicken
- 2 cups red grapes, halved
- 1-2 cups chopped celery
- 1 bunch green onions
- 1 cups slivered almonds or cashews
- 2 cup mayo
- 2 lemons (for juice)
Directions
Add red grapes, celery, green onions, and nuts. Mix mayo with lemon juice. Add mayo to mixture, then add chicken. It is best if made the day before. Just before serving, add nuts.